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Why Does Coffee Have an Alcoholic Taste? Does Coffee Contain Alcohol? Why Do Some Coffees Have Such Strong Wine-like Aromas?
As is well known, we can often detect alcoholic flavors in coffee, such as red wine, champagne, and whiskey, which have long become common flavor expressions in coffee that we've grown accustomed to. However, friends who are not deeply familiar with coffee might wonder: "After drinking such a coffee with strong alcoholic flavors, can I still...
2025-03-03 coffee flavor alcohol taste in coffee wine-like coffee aroma coffee fermentation coffee processing methods -
Why Does Cold Drip Coffee Develop Alcoholic Notes and Flavors Over Time? Reasons for Alcoholic Taste in Cold Drip Coffee
For professional barista discussions, follow Coffee Workshop (WeChat official account: cafe_style). Esters are one of the main substances that create fruit aromas. We experience this stimulating taste from fruits and remember it along with the fruits. Then when our olfactory senses encounter them again in other environments (
2025-06-09 cold drip coffee long storage why develop alcoholic notes alcoholic flavor chemist explanation -
Ethiopia Natural Yirgacheffe: Sweet, Delicate Wine-like Notes
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat public account: cafe_style). FrontStreet Coffee's Ethiopia Yirgacheffe Adado G1 Natural Process introduction: In terms of processing method, Adado utilizes Yirgacheffe's traditional natural process method for raw bean processing. Although since 1972, washed processing largely replaced natural processing methods in Ethiopia, in recent years...
2020-03-13 Ethiopia natural process Yirgacheffe sweet delicate wine-like notes professional coffee -
Sherry Barrel-Aged Coffee Beans|Honduras Sherry Cask Coffee Beans Flavor Profile_Are Sherry Barrel-Aged Coffee Beans Delicious
Honduras sherry cask coffee beans are a highly renowned variety. Today we'll introduce the Honduras growing region and these distinctive coffee beans. Honduras is a major coffee-producing country with approximately 110,000 coffee farmers who primarily harvest by hand. Its total coffee export volume ranks seventh worldwide, with coffee grown at an average elevation
2025-07-02 Sherry barrel aged coffee beans Honduras sherry cask coffee Honduras coffee origin coffee flavor profile specialty coffee -
Sidamo Guji Hambella | Ethiopian Sidamo Lion King Washed G1 with Fruity and Wine-like Notes
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat official account cafe_style) FrontStreet Coffee - Sidamo Lion King Introduction Ethiopia is the birthplace of coffee and Sidamo is an important coffee exporting province. Due to the influence of terrain, soil composition, and regional microclimates, the coffee beans grown in each town and area within the province have subtle flavor differences.
2020-01-29 Sidamo Guji Hambella Ethiopia Lion King Washed Wine-like Professional Coffee -
Guatemala Wine-like Natural Process: Proper Brewing Methods & Coffee Bean Pricing
Professional barista discussions, please follow Coffee Workshop (WeChat public account: cafe_style). Pacas is a natural mutation of Bourbon, similar to Catuora from Brazil and Villa Sarchi from Costa Rica. Like other widely cultivated Bourbon mutations, Pacas is a new variety formed by single gene mutation, which also endows it with
2017-05-19 Guatemala wine-like notes natural process proper brewing method coffee beans pricing professional coffee -
Guatemala Las Flores Estate Natural Process Caturra Refined Wine-Like Flavor
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Guatemala Las Flores Estate Natural Process Introduction. Guatemala Las Flores Estate Natural Process - Region: Jutiapa, Jalapa and Santa Rosa, Guatemala. Estate: LAS FLORES. Variety: Caturra.
2020-04-07 Guatemala Las Flores Estate Natural Process Caturra Refined Wine-Like Flavor Specialty -
Introduction to Hawaiian Kona Coffee - The Wine-Like Flavor Profile of Kona Coffee
Professional coffee knowledge exchange and more coffee bean information. Please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Hawaiian Kona Introduction. Kona coffee is cultivated exclusively in the Kona region of Hawaii, a rare variety that can only be grown on volcanic slopes. It features a rich, mellow taste with a complex aroma combining wine-like, fruity, and spicy notes, offering an exceptionally refined flavor profile.
2020-02-12 Hawaii Kona coffee introduction flavor profile wine-like professional coffee knowledge -
African Coffee Beans Kenya AA Grade Classification Creates Wine-like Characteristics with Acidity and Aroma
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat official account cafe_style ) FrontStreet Coffee - Kenya Coffee Grading Introduction Kenya is an important force in the East African coffee growing region, whether it's coffee quality or business strategy, it is outstanding. The excellent coffee produced here is clear, bright, and uplifting, with flavors that permeate throughout the tongue
2020-02-12 Africa coffee growing region coffee beans Kenya grade classification creates acidic aroma rare wine-like -
Types of Honduras Coffee Beans and Their Characteristics
Honduran coffee beans have a relatively large particle shape with uniform size and consistent, glossy color. For convenient harvesting, farmers prune coffee trees to not exceed 150 centimeters in height, as taller trees require ladders for picking, which is time-consuming and may damage the tree by bending branches. Because coffee beans
2025-06-24 Honduras coffee beans types and their characteristics introduction beans particle -
Where Does Africa Produce the Best Coffee? The Floral and Fruity Aroma of Ethiopian Yirgacheffe
For professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). FrontStreet Coffee - Introduction to Yirgacheffe Coffee: When mentioning Africa, people's first impressions often include: deserts, drought, tribes, poverty, mystery, and more. It is precisely because of its climate environment that it has become a paradise for coffee trees to grow. The world's first coffee tree was discovered in the Horn of Africa.
2020-01-29 Africa where coffee best Ethiopia Yirgacheffe growing region floral aroma fruity notes -
Wine-like Aroma and Natural Process Flavor Profile: Guatemala Coffee Varieties and Prices
Professional barista exchange. Follow Coffee Workshop (WeChat public account: cafe_style). Guatemala is a country with numerous volcanoes, and coffee grown in volcanic soil produces rich specialty coffee. Guatemala has a high average altitude, which means the coffee tree growing environment experiences significant day-night temperature variations. This harsh environment with large temperature fluctuations between day and night causes coffee...
2017-05-19 Guatemala wine aroma natural process flavor profile aroma coffee varieties prices professional -
Guatemala Antigua La Flor Premium Coffee Beans: Distinct Wine-Like Aftertaste Flavor Profile and Aroma Characteristics
Guatemalan coffee is deeply bitter and rich, with excellent quality. High-altitude coffee is mellow and possesses good acidity, highly praised as the best material for blended coffee. Compared to other Guatemalan coffee varieties, critics prefer this spiced-flavor blended coffee. The extra hard coffee beans from this region are rare and
2025-06-24 wine aftertaste distinct Guatemala Antigua La Flor premium coffee beans flavor -
Mocha Coffee Origin Story and Characteristics of Organic Mocha Beans
You may have tried Mocha coffee - that chocolate-flavored beverage commonly found in coffee shops. But did you know that Mocha is also the name of a coffee bean variety? Traditionally grown in Yemen without chemical substances (making it organic), Mocha coffee is a wild, dry-processed (natural) coffee that typically has a full body with rich grape-like and spicy flavors.
2021-08-06 Mocha coffee origin story organic coffee beans characteristics spice flavor profile -
Recommended Pour-Over Coffee Beans: Ethiopian Yirgacheffe Sidamo Limu Region Coffee Beans
Professional coffee knowledge exchange. For more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Ethiopian Limu Tianlai Natural Process AFCA Third Place suitable pour-over coffee beans ★ Strawberry, passion fruit, wine-like ripe fruit, with delicate and charming aftertaste. Coffee Origin: Ethiopia Coffee Production Region
2025-06-19 suitable pour-over coffee beans coffee what Ethiopia Limu Tianlai -
What is the Ratio for Making Cold Drip Coffee? Illustrated Guide to Cold Drip Coffee Brewing Methods
For coffee enthusiasts, whether it's pour-over coffee, espresso, or cold drip coffee, each brings a unique coffee experience, yet all are equally enjoyable. As the hot summer approaches, cold drip coffee becomes particularly popular, though it requires the longest preparation time, taking at least a full day. However, this doesn't diminish
2025-07-01 making cold drip coffee ratio know recipe tips professional knowledge -
Sidamo Coffee Beans Flavor Profile Estate Origin Characteristics Varieties Brands Tage Estate Introduction
Washed-processed coffee is less likely to carry wild flavors, featuring pure and refreshing qualities. It is suitable for City to FullCity roast levels. Some exceptionally high-quality Ethiopian washed coffee beans may exhibit distinct notes of lemon, citrus essential oils, jasmine floral aromas, and honey undertones
2025-08-14 Sidamo coffee beans flavor taste profile estate origin characteristics varieties brands Tage -
Characteristics of Ethiopian Coffee Beans: Introduction to Varieties and Prices
Professional coffee knowledge exchange For more coffee bean information please follow Coffee Workshop (WeChat public account cafe_style) Ethiopian coffee FrontStreet Coffee introduces Harar Harar is located in the eastern highlands of Ethiopia (Harerge province) and grows at an altitude of 5000-7000 feet a century ago it still grew wild on the hillside raw beans are mostly medium-sized with pointed ends and green color
2019-11-14 Ethiopian coffee beans characteristics varieties price introduction professional -
How Does Tanzania's Kilimanjaro Coffee Taste? Is It Good?
Professional coffee knowledge exchange and more coffee bean information, please follow Coffee Workshop (WeChat official account: cafe_style). Among Tanzanian coffees, Kilimanjaro coffee stands out as the best performer. Tanzania's main coffee-producing region is located around Mount Kilimanjaro - the highest mountain on the African continent, with elevations ranging from 3,000 to 6,000 feet, providing sufficient
2018-07-21 Tanzania coffee brand Kilimanjaro coffee flavor taste review -
Recommended Ethiopian Coffee Brands How to Choose Ethiopian Coffee Beans Ethiopian Coffee Price
Professional coffee knowledge exchange For more coffee bean information Please follow Coffee Workshop (WeChat public account cafe_style ) Ethiopia is known as the birthplace of coffee There is a local custom No matter how poor the household is they will definitely have a coffee pot and a charcoal stove Why Because coffee is considered by the local people as something they must do every day
2018-08-13 Ethiopia Coffee Brand Recommendation Ethiopian Coffee Beans How Choose Price